As the name suggests, Cheesy Potato Wedges is a delicious appetizer recipe that will give you a mouth-watering experience. This Continental recipe is prepared using potatoes, fresh cream, onion, mustard sauce, butter, mixed herbs and chilli flakes. It is a yummy snack recipe that you can prepare for your loved ones on occasions like potluck, kitty party, and even game night. We are sure it will win your guest's heart! This is such an amazing dish that can become a part of comfort food for ... These delicious golden brown wedges are perfectly crisp on the outside and soft on the inside. Prepare them in two ways and add rice flour to make them extra crispy and gluten-free. Make in just 30 minutes and serve this tasty vegan dish as a snack or side with tomato ketchup or Cilantro Chutney dip or your favorite dipping sauce. Dried Potato Flakes Instant Mashed Potato/Dehydrated Potato/Aaloo ka Mash] Instant ALOO POHA READYMIX Pack Medium Spiced with Potato Slices PACK OF 200g 3 ₹184 (₹92/100 g) M.R.P: ₹499 To make baked potato wedges, combine olive oil, melted butter, cornflour, oregano, chilli flakes, mixed herbs, rosemary, garlic, salt and pepper in a deep bowl and mix well. Add the potato wedges and toss it well till the herb marinade coats the potatoes completely.

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Characteristics assessment

Cost-benefit

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Comfortable

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It's light

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Easy to assemble

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