Harad benefits the human body as a premium detoxifier. In Ayurveda, it is the king of herbs which is also a universal solution for curing all ailments. Shudh Online Kali Harad (also known as Laghu Harad , Bal Harad ) has a great reputation for its curative benefits. It is a pure tonic herb held in high esteem by Ayurveda and is used to improve the digestive system along with forming a healthy intestinal environment. Other names are Desi Harad Small, Black Harad , Choti Kali, Black Himej, Terminalia, Myrobalan Chebula हरड़ छोटा काला, Bal Harar, Abhaya, Halela, Siva, Pathya, Vijaya, Shilikha, Haritaki, Hirdo, Himaja, Pulo ... Harad is an herb that has various health benefits, such as improving digestion, immunity, skin, and hair. Learn about its properties, synonyms, sources, and how to use it in different forms and seasons. Harad , also known as Haritaki, is a revered herb in Ayurveda, known as the "King of Medicines," and is believed to balance Tri doshas. Harad is widely used to promote digestive health, detoxify the body, and support long-term health. Its rejuvenating, laxative, and anti-inflammatory properties make it essential in holistic healing and preventive health treatment. Nutritional Value of Harad

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