Condiments: Discover the vibrant world of Indian

Discover the vibrant world of Indian condiments ! This guide explores chutneys, achars (pickles), raitas, and podis. Learn what they are and how to use them. Sauces are condiments and not herbs, seasonings, or spices. Condiments are a growing business in the United States. The annual sale of them is more than $7 billion. In the specialty food category, condiments rank as the second-largest behind cheese. A comprehensive list of worldwide condiments , from ketchup and mustard to chutneys and pickles. Learn about the origins, ingredients, and uses of various flavorings that enhance or complement foods. How many different types of condiments are there? And which one is indispensable in your kitchen? Follow me to broaden your knowledge about them!