Misal Pav is a popular breakfast and snack dish from the state of Maharashtra which is a spicy thin gravy made using sprouted beans topped with farsan, onions served with pav bun or plain bread. Master Maharashtrian Misal Pav Recipe with our comprehensive recipe guide. Includes ingredients, step-by-step instructions, cooking tips, and nutrition information. Learn how to make misal pav , a popular dish from western India, with moth beans, spices, farsan and pav . Watch video and follow step by step photo instructions for this easy and delicious breakfast or snack. Learn how to make misal pav , a hearty and rustic Maharashtrian street food with sprouts curry, spicy gravy, farsan and pav . Follow the stepwise photos and tips to make it at home with store bought or homemade misal masala.
